bhel puri recipe

To make bhel puri you need:

·        100 gms - puffed rice (laiya)

·        1 - Finely chopped onion

·        1 - Finely chopped tomato

·        2 - Chopped green chilies

·        1 - Boiled potato

·        1 to 2 tsp - Vegetable oil for potato frying

·        Fine gram flour sev

·        Chat masala

·        Coriander chutney

·        Sweet chutney

·        Garam masala

·        Coriander powder

·        Red chili powder

·        Amchur powder

·        Jeera for potatoes

·        Chopped coriander leaves

·        Lemon juice

·        Salt to taste

Pre Preparation :

·        Boil potatoes and mash it.

·        Heat oil in pan and add jeera in it.

·        Fry it and then add boiled potatoes, salt, red chili powder, coriander powder, garam masala and amchur powder.

·        Mix it very well and keep it aside.

·        Finely chop onions, tomatoes ,coriander leaves and green chilies.

Method of Preparation :

·        Take a large bowl and put puffed rice.

·        Add sev, chopped onion, tomatoes and green chilies.

·        Add green chutney and sweet chuttney.

·        Mix it very well.

·        Add some chat masala and lemon juice.

·        Garnish it with chopped coriander leaves before serving.